3 jobs found in Medford, OR

About Grange Co-op Founded in 1934, Grange Co-op is a cooperative dedicated to serving the needs of its members and the communities in which they live. With a focus on farm and ranch products, work wear and western wear, garden supplies, and pet care essentials, Grange Co-op has grown to become a trusted name in the industry. The company operates multiple retail locations, a feed mill and remains committed to delivering exceptional value and service. GENERAL PURPOSE OF JOB Ensure the safe and reliable transport of feed, fertilizer and freight to all company locations or customers. Includes to and from all retail stores, production facilities, and distribution center, as well as, off-site locations, when required; operate specialized truck and trailering equipment, forklifts, and power equipment; coordinate with each facility’s management on all distribution processes to ensure on-time deliveries; participate in the continued improvement of the distribution system,...

About Chiro First Alliance We are a rapidly growing, multidisciplinary healthcare organization committed to delivering exceptional, patient-centered care across chiropractic, acupuncture, massage therapy, naturopathic medicine, primary care, behavioral health, and dental services. With multiple clinics and expanding service lines, we are strengthening our financial infrastructure to support sustainable growth and operational excellence. We are seeking a highly detail-oriented and experienced Bookkeeper with strong QuickBooks Online expertise to maintain financial accuracy, perform reconciliations, and support leadership with clear financial reporting across our organization. Position Overview The Bookkeeper is responsible for maintaining accurate financial records across multiple clinics and entities. This role focuses exclusively on bookkeeping, reconciliations, reporting, and financial organization within QuickBooks Online. The ideal candidate is...

Pay range- up to $24.00 per hour. KFC General Manager The Restaurant General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, ensuring that the highest quality products and services are delivered to each customer and other duties as required or assigned. A qualified applicant will possess a valid drivers license with access to a personal vehicle a dedication to providing exceptional customer service, good communication skills, strong interpersonal and conflict resolution skills, exceptional team building capability, basic business math and accounting skills, with strong...