53 retail jobs found in Atlantic City

Overview: Security Officer The Security Officer’s main function is to provide a friendly and safe environment for guests and team members while protecting company assets.  Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Patrols marina and dock areas as assigned by management. Stands post as assigned. Prepares written reports relating to any problems or incidents within the marina and dock complex. Maintains security and safeguards company property and assets as relates to the marina areas. Adheres to all established hotel policies and procedures. Reacts and assists on a timely basis...

Overview: Server  A Server’s primary responsibility is to ensure exceptional dining experiences for guests. You will be the face of the restaurant, interacting directly with customers to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately. A friendly and professional demeanor, attention to detail, and ability to multitask will contribute to the overall success of the establishment.    Responsibilities: Greet guests and welcome them in a friendly manner  Take drink orders and follow policy regarding service of alcohol  Communicate specials or promotions and make recommendations based on guests' preferences and dietary restrictions  Has total familiarity with the food menu, wine list and other beverages in the dining room including: cocktails and their garnishes, beer, wine and soft drinks Take accurate food and beverage orders from guests and enter them into the POS system  Coordinate with the kitchen...

Overview: Bus Person A Bus person is responsible for ensuring the dining areas are clean and organized in the restaurant. A bus person assist servers by clearing and resetting tables for the new guests. Responsibilities: Responsible for refilling water glasses and coffee cups, replenishing table supplies, resetting tables and removing dirty dishes. Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Performs any other duties as assigned. Qualifications: Previous work experience in a similar environment preferred.  Capable of lifting and moving heavy objects  Have good people skills and a...

Overview: Intermediate Cook - Garde Manger (Seasonal) As an intermediate cook you play a key role in the kitchen, contributing to the preparation and cooking of a variety of dishes. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Assists cook in preparing, seasoning and garnishing all foods in assigned area in accordance with established procedures. Performs any other duties as assigned.   Qualifications: One year work experience in a similar environment   Available to work varied shifts, including nights, weekends, and holidays  Training in food preparation required...

Overview: Cook-Garde Manger As a cook, you'll be responsible for preparing and cooking variety of dishes according to directive from culinary management. Your role involves ensuring food quality, presentation, and adhere to safety and sanitation standards. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Prepares, seasons and garnishes all food in assigned area in accordance with established procedures. Performs any other duties as assigned. Qualifications: Training in food preparation preferred. Previous experience in similar environment Available to work varied shifts,...

Overview: Surveillance Officer The Surveillance Officer’s main function is to provide a friendly and safe environment for guests and team members while protecting company assets.  Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees  Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service  Operates all surveillance equipment and computers Monitor the activities of the casino floor via the CCTV systems Ensures compliance with applicable gaming regulations and company policy Reports violations to immediate Surveillance Shift Manager for further investigation Performs other related duties as assigned Work a flexible schedule to accommodate the needs of the...

Overview: Cook- The Deck (Seasonal) As a cook, you'll be responsible for preparing and cooking variety of dishes according to directive from culinary management. Your role involves ensuring food quality, presentation, and adhere to safety and sanitation standards. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Prepares, seasons and garnishes all food in assigned area in accordance with established procedures. Performs any other duties as assigned.   Qualifications: Training in food preparation preferred. Previous experience in similar environment Available to work varied...

Overview: Cook- Michael Patricks (Seasonal) As a cook, you'll be responsible for preparing and cooking variety of dishes according to directive from culinary management. Your role involves ensuring food quality, presentation, and adhere to safety and sanitation standards. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Prepares, seasons and garnishes all food in assigned area in accordance with established procedures. Performs any other duties as assigned.   Qualifications: Training in food preparation preferred. Previous experience in similar environment Available to work...

Overview: Cook- Main Kitchen As a cook, you'll be responsible for preparing and cooking variety of dishes according to directive from culinary management. Your role involves ensuring food quality, presentation, and adhere to safety and sanitation standards. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Prepares, seasons and garnishes all food in assigned area in accordance with established procedures. Performs any other duties as assigned.   Qualifications: Training in food preparation preferred. Previous experience in similar environment Available to work varied shifts,...

Overview: Dealer A Table Games Dealer is responsible for providing an entertaining experience for guests while dealing casino games according to the rules of the game being played.   Responsibilities: Deals a variety of casino games. Handles cards, dice, chips, and gaming devices such roulette wheels and craps sticks. Handles player transactions. Notifies Casino Games Supervisor of any irregularities, or disputes that may arise during game. Promotes positive guest relations using cordial conversation as related to assigned games. Responsible for dealing assigned game in accordance with Casino Control Commission / Division of Gaming Enforcement regulations and procedures. Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors,...

Overview: As an EVS Supervisor you are responsible for leading the team of cleaning staff to maintain cleanliness and sanitation in various areas. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Responsible for the overall daily cleaning needs of the casino/hotel. Schedules staff on respective shifts and assigns daily chores. Can recommend hiring or terminating in conjunction with disciplinary action. Trains line employees. Performs other duties as assigned by Environmental Services management. If in the process of performing duties access to RESTRICTED areas is needed, appropriate...

Overview: Massage Therapist The Massage Therapist is responsible for being well versed and an expert in the field of Massage Therapy while delivering exceptional guest services.   Responsibilities: To service all customers to company standards/ policies and procedures and to provide high quality massage service Adhere to the policies and procedures of the Spa Department Provide positive service standards to all guests of the Spa including courtesy, sincerity and enthusiasm Maintain a clean and safe work environment for guests and employees Hold and maintain current licenses and continuing education requirements Clean, stock, and maintain massage rooms with all supplies necessary to perform services listed on our Menu of Services Properly perform massages in a professional and timely manner Perform massages as requested in alternate area (i.e. guest rooms, poolside, etc.) Perform other duties and responsibilities as requested Exhibit conduct in...

Overview: Cook- Chart House As a cook, you'll be responsible for preparing and cooking variety of dishes according to directive from culinary management. Your role involves ensuring food quality, presentation, and adhere to safety and sanitation standards. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Assists cook in preparing, seasoning and garnishing all foods in assigned area in accordance with established procedures. Performs any other duties as assigned.   Qualifications: One year work experience in a similar environment    Available to work varied shifts, including nights,...

Overview: Security Officer The Security Officer’s main function is to provide a friendly and safe environment for guests and team members while protecting company assets.  Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Patrols marina and dock areas as assigned by management. Stands post as assigned. Prepares written reports relating to any problems or incidents within the marina and dock complex. Maintains security and safeguards company property and assets as relates to the marina areas. Adheres to all established hotel policies and procedures. Reacts and assists on a timely basis...

Overview: Intermediate Cook - The Deck (Seasonal) As an intermediate cook you play a key role in the kitchen, contributing to the preparation and cooking of a variety of dishes. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Assists cook in preparing, seasoning and garnishing all foods in assigned area in accordance with established procedures. Performs any other duties as assigned.   Qualifications: One year work experience in a similar environment   Available to work varied shifts, including nights, weekends, and holidays  Training in food preparation required Posted...

Overview: Sous Chef- The Deck (Seasonal) The Sous Chef leads a diverse team while delivering high quality food. This culinary professional possesses leadership skills with a strong background in kitchen management.     Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Assists Chef with food preparation in assigned outlet. Supervises line staff and the preparation of all foods. Instructs kitchen personnel on food preparation to all Golden Nugget specifications and plate presentation. Maintains all kitchen operations to the Board of Health requirements. Calls to line employees all...

Overview: Heavy Porter (Hskpg)  A heavy porter in the housekeeping department is responsible for handling various task to ensure cleanliness and orderliness in the facility.    Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Responsible for running all heavy duty equipment, shampooing carpets, polishing marble, waxing floors, moving furniture, and heavy cleaning within the guest complex of Housekeeping Department. Responsible for heavy cleaning duties throughout the food and beverage areas including the loading dock. Performs any other duties as assigned. Qualifications: Prior...

Overview: Cook- Michael Patricks As a cook, you'll be responsible for preparing and cooking variety of dishes according to directive from culinary management. Your role involves ensuring food quality, presentation, and adhere to safety and sanitation standards. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Prepares, seasons and garnishes all food in assigned area in accordance with established procedures. Performs any other duties as assigned.   Qualifications: Training in food preparation preferred. Previous experience in similar environment Available to work varied shifts,...

Overview: Houseperson As a Houseperson, you will play a crucial role in maintaining the cleanliness and organization of various areas, ensuring a comfortable and inviting environment for our guests. You'll support housekeeping staff by ensuring that guest rooms and back of the house areas are kept tidy and stocked with necessary supplies.   Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Performs heavy duty cleaning necessary in hotel operations Performs any other duties as assigned. Qualifications: Previous experience in housekeeping or a related field is preferred  Strong attention to detail...

Overview: Food Runner- Culinary The Deck (Seasonal) As a Food Runner, you will play a crucial role in ensuring prompt and accurate delivery of food according to directive from culinary management. Responsibilities: Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service Distributes and supplies food to food service area Assists with other kitchen duties as assigned Performs any other duties as assigned   Qualifications: Previous experience in a similar role is a plus but not required; training will be provided  Strong attention to detail and a commitment to delivering excellent service  Exceptional communication and...