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Restaurant-Food Service Minneapolis

2 jobs found in Minneapolis

AH
Mar 08, 2026  
SpringHill Suites St Louis Park Minneapolis West - Dual Assistant General Manager
$75,000 - $85,000 yearly
SpringHill Suites St Louis Park Minneapolis West - Dual Assistant General Manager The Dual Asst General Manager is responsible to ensure guest satisfaction and the efficient operation of 2 hotels by supervising operating departments in the absence of the General Manager and/or the Manager on Duty. Assist the General Manager by continually focusing on achieving hotel profitability through revenue generation, cost control, guest satisfaction, and development of associates. Management-level associates are expected to work as much of each workday as is necessary to complete their job responsibilities; for OEM associates, overtime does apply and is calculated accordingly. Exempt managers must customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative, executive, or professional tasks more than 50 percent of the time and job duties must also involve the use of discretion and independent judgement...
Aimbridge Hospitality Minneapolis, MN, USA
DoorDash
Mar 06, 2026  
DashMart Team Member - Northeast Minneapolis
$17.95 hourly
DashMart Team Member - Northeast Minneapolis About the Team DashMart is a local-fulfillment center owned and operated by DoorDash, offering customers fast, reliable, and high quality delivery. Customers order their convenience, grocery, retail, and prepared foods in the DoorDash app, and our team members fulfill orders in a real, brick-and-mortar store, for our Dashers to deliver. Were open early and close late - some sites even run 24/7! About the Role DashMart is looking for a motivated individual that excels in fast-paced, physical environments, and is excited to roll up their sleeves and actively engage in day-to-day operations. In this role, your tasks will include: Inventory receiving and management: Accurately receive and stock inventory, ensuring all products are accounted for and safeguarded against loss or theft. Monitor product quality and freshness and ensure proper product rotation. Follow all HACCP, food-handling and spoilage management processes....
DoorDash Minneapolis, MN, USA
 
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