2 jobs found in Las Vegas, NV

Overview: It is the responsibility of the Assistant Director of Beverage to partner with the Food & Beverage Director to direct and coordinate beverage activities such as delivering quality products, maintaining established operational standards, effectively leading the team, and maximizing profits. He/she is expected to market ideas to promote business; reduce employee turnover; maintain revenue and payroll budgets; and meet budgeted productivity while keeping quality consistently high. This position must also exhibit a high level of professional and personalized guest service that embodies the Company’s brand standard and core values (K.E.E.P. – Kindness, Engagement, Empathy and Positivity). Responsibilities: Hire, retain, motivate, evaluate, and manage beverages ensuring team members receive adequate guidance and resources to accomplish established objectives. Review activities in all venues to measure and improve staffing levels, working conditions and other...

Job Description The University of Nevada, Las Vegas invites applications for Assistant Director, Strategic Procurement, Financial Services [R0150848] ROLE of the POSITION Under the direction of the Executive Director of Purchasing and Contracts, the Assistant Director, Strategic Procurement provides leadership and oversight of strategic sourcing initiatives and procurement activities for the University of Nevada, Las Vegas. This role supports the advancement of cost savings, quality assurance, analytics, and process improvements while ensuring compliance with applicable laws, regulations, and institutional requirements. The Assistant Director serves as both a strategic and operational thought partner to the Executive Director, supporting campus-wide and NSHE system-wide procurement initiatives. This position balances strategic leadership with hands-on oversight of procurement activity, compliance functions, and operational accountability, and supports...